Between Bites – Exploring Ruapehu One Meal at a Time.

There’s something special about a road trip that revolves around food. The open road, breathtaking landscapes, and the promise of iconic bites along the way—what more could you ask for? If you’re making the journey from Auckland to Wellington, the Ruapehu region serves up more than just epic views; it’s a foodie’s paradise hiding in plain sight. So, buckle up and prepare to eat your way through the heart of the North Island.

First Stop: A Morning Kickstart in Taumarunui

As you enter the Ruapehu region, make a stop in Taumarunui, a hidden gem with plenty to offer. Drop by Café 75 for a quality flat white and a bite to eat. Their freshly baked pastries and hearty breakfast options make for the perfect road trip fuel. If you're feeling adventurous, grab something to go and enjoy it by the Whanganui River. 

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Mid-Morning Snack: A Cozy Stop at Blue Hill Café, Owhango

For a delightful morning break, head to Blue Hill Café in Owhango. This charming spot offers a warm atmosphere and a selection of homemade treats. Whether it’s a fresh scone, a slice of cake, or a cup of their excellent coffee, it’s a peaceful and tasty stop before continuing your journey.

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Lunch with a View: Schnapps Bar, Waimarino

As you wind your way further south, make sure to stop at Schnapps Bar in Waimarino (formerly National Park). The backdrop of Mount Ruapehu and Mount Ngāuruhoe makes it the perfect setting for a hearty meal. Go for their legendary mountain burger or classic fish and chips, best enjoyed on the deck with fresh mountain air. And if you're in the mood for a little fun, why not try your hand at the cool, interactive mini golf course nearby? It’s the perfect way to stretch your legs and enjoy a bit of friendly competition before hitting the road again.

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Afternoon Treat: A Little Luxury at Chocolate Éclair Heaven

What’s a road trip without a sweet stop? The ultimate reward for your journey south is waiting in Ohakune—the world-famous chocolate éclairs from Johnny Nation’s. These aren’t just any éclairs; they’re massive, filled with fresh cream, and coated in glossy chocolate. It’s the perfect way to finish your Ruapehu food trail before rolling into Wellington (probably in need of a nap).

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Bonus Bites Along the Way:

  • Raetihi’s Angel Louise Café – A great spot for a fresh homemade pie or an old-school milkshake.
  • Lauren’s Lavender Farm, Forgotten World Highway – For those wanting to venture a little off the beaten path, stop by Lauren’s Lavender Farm along the Forgotten World Highway. They offer lavender-infused treats and goodies that are a true taste of the region.
  • Whakapapa Ski Area & Sky Waka Gondola – If you’re up for a scenic detour, head to Whakapapa Ski Area and take a ride on the Sky Waka gondola, soaring high above ancient lava flows and rugged terrain. At the top, treat yourself to a gourmet burger or even indulge in high tea at Knoll Ridge Chalet—the highest dining experience in New Zealand, with views that are just as spectacular as the food.
  • The Chef’s Table at Blue Duck Station – If you’re looking for something a little more luxurious and want to extend your stay, book a night or two at Blue Duck Station and experience The Chef’s Table. This remote dining experience showcases hyper-local, sustainable cuisine in an unforgettable setting, where every dish tells a story of the land and its rich history.


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The Verdict: Worth Every Bite

Travelling through Ruapehu isn’t just about the landscapes—it’s a chance to taste the region, one bite at a time. From hearty mountain meals to legendary desserts, this road trip proves that the best way to experience a place is through its food. So, next time you hit the road, take it slow, savour the flavours, and make every stop count.

Hungry yet?

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Posted by on 19 March 2025